California Roll Sushi Recipe

California Roll Sushi Recipe

4 servings
Serve Time: 10 minutes

 Ingredients:

-2 cup sushi rice
-16 nori seaweed sheets
-4 tablespoons sesame seeds
-1 cup imitation crabmeat, finely chopped
-6 tablespoons mayonnaise
-2 avocado, peeled, thinly sliced
-1 cucumber, peeled, cut into thin matchsticks

Directions:

1. Lay the nori sheets out on a flat rolling surface. Spread the sushi rice evenly over the sheets or seaweed, and sprinkle the sesame seeds over the surface.
2. Place the crabmeat and mayonnaise in a small bowl and mix thoroughly.
3. Spread the mixture evenly down the center of each roll and top with avocado and cucumber.
4. Roll the sushi into a log. Slice into ¾-inch pieces and serve  
5. Serve and enjoy this delicious Authentic Japanese Food Recipe – California Roll Sushi