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Oyako Don Recipe


Oyako Don Recipe
4 servings
Time: 20 minutes

Ingredients
-1 lb of chopped chicken
-1/2 medium onion (sliced)
-3 beaten eggs
-6 tsp mirin
-6 tsp soy sauce
-4 tsp sugar
-2 tsp soup stock powder
Directions
  1. Boil 1 cup of water in frying pan, add soup stock powder
  2. Add and mix the mirin, soy sauce, and sugar then add in onion and chicken
  3. After the mixture boils, cover for 8 minutes over medium heat
  4. Drizzle egg over mixture and cover again for 45 seconds on high
  5. Serve in a bowl over steamed rice
Serve and enjoy this delicious Authentic Japanese Food Recipe – Oyakodon


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