Garlic Beef Recipe
4 servings
Time: 20 minutes
Ingredients
-1 lb sliced beef (sukiyaki beef, chopped into 3″ pieces)-1/2 lb chives (chopped into 2″ pieces)
-1/4 lb bean sprouts
-1 green onion
-2 cloves of garlic (sliced thin)
-4 tbps soy sauce
-4 tbsp mirin
-4 tsp chicken soup powder
-salt and pepper
-ground sesame (optional)
-4 tbsp mirin
-4 tsp chicken soup powder
-salt and pepper
-ground sesame (optional)
Directions
- Mix soy sauce, mirin, chicken powder and ground garlic in a bowl
- Heat sliced garlic in a frying pan and cook green onion for 2 minutes
- Add beef with some salt and pepper, then transfer beef to a dish when it is cooked through
- Add bean sprouts, and mixed spice in a frying pan. Cook for 5 minutes over medium heat
- Add all ingredients together in the pan and cook for 3 minutes, top off with some sesame seeds
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