Lumpia Shanghai Recipe

Lumpia Shanghai Recipe
Serves 4

1 lb. ground pork
1 cup chopped shrimps
1/4 cup finely chopped onions
1/2 cup finely chopped carrots
2 whole eggs
3 tbsp. soy sauce
3 dashes of sesame oil
salt and pepper, to taste
lumpia wrapper
vegetable oil, for frying

In a bowl, combine all ingredients. Mix until well blended. Wrap into thin rolls in lumpia wrapper. Fry in deep hot oil. Drain on paper towels. Transfer to a serving platter.

Serve and enjoy this delicious Authentic Filipino Food RecipeLumpia Shanghai

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